These tiramisu in a single day oats style like dessert for breakfast with wealthy cocoa, espresso, and creamy Greek yogurt topping! It’s a simple make-ahead recipe with no cooking required—good for busy mornings.
For those who’re in search of a strategy to change up your in a single day oats routine—that is the recipe! I imply, who doesn’t need tiramisu for breakfast? The mix of cocoa powder, espresso, and a luscious Greek yogurt topping creates such a scrumptious expertise that you simply’ll neglect you’re consuming oatmeal.
I was on the fence about in a single day oats, however this carrot cake in a single day oats recipe modified my thoughts. So I made a decision to attempt a tiramisu-inspired spin: I discovered the thought on Pinterest however created my very own recipe. Greek yogurt sweetened with maple syrup mimics creamy mascarpone, and a dusting of cocoa powder tops it off identical to the true dessert. It’s a lot enjoyable and I can’t wait so that you can attempt it!
Learn a 5-Star Assessment
“These are extremely scrumptious!! The flavour is wonderful, like having actual tiramisu! The yogurt on prime actually kicks issues up a notch, I really like the completely different textures happening. 100% making these oats once more :)” -Tanvee
Key components
For these tiramisu in a single day oats, I had the thought to make use of bought chilly brew to make it straightforward to infuse the espresso taste: identical to in my frozen espresso martini! It makes it so easy to make and actually accentuates the chocolate taste.
- Outdated Normal rolled oats: I all the time use old school rolled oats for in a single day oats as a result of they preserve the proper texture after soaking. Metal minimize oats aren’t designed for this cooking methodology (keep away from them fully!), and quick-cooking oats develop into fairly mushy.
- Cocoa powder: Commonplace cocoa powder mixes with maple syrup to create a chocolaty taste. The cocoa additionally creates that stunning brown shade harking back to tiramisu’s dusted prime.
- Espresso or chilly brew: This ingredient is important for genuine tiramisu taste! I like utilizing bought chilly brew espresso so I don’t should make something, however sturdy espresso works too.
- Greek yogurt topping: The creamy topping is what takes these oats from good to nice! I combine Greek yogurt with maple syrup and vanilla extract to create a layer that mimics tiramisu’s mascarpone filling—much like my strawberry shortcake pancakes and carrot cake baked oatmeal.
Professional suggestions for tiramisu in a single day oats
I used to not love in a single day oats, however after I made this carrot cake in a single day oats recipe is modified my thoughts about this wholesome breakfast concept! Listed here are a number of suggestions I’ve picked up:
- Soak time: I’ve discovered that letting the oats sit for at the least 2 hours provides you the perfect texture, however in a single day is good. The longer soaking time permits the chia seeds to completely develop and the flavors to meld collectively.
- Sweetness degree: For those who discover the oats too candy, begin with 1 to 1.5 tablespoons of maple syrup within the oat combination and regulate to your style.
Storage and make forward suggestions
I prefer to make a double batch of those tiramisu in a single day oats on Sunday night to have breakfast sorted for the primary few days of the week. You may retailer the ready oats in lined containers or mason jars within the fridge for as much as 2 days.
For the perfect expertise, I like to recommend getting ready the Greek yogurt topping recent every morning quite than storing it on prime of the oats: this fashion you may stir the oats layer earlier than topping.
If you wish to prep a number of servings, divide the oat combination into particular person half-pint mason jars and put together the yogurt topping in a separate container. This makes grabbing breakfast on busy mornings straightforward.
Dietary notes
This tiramisu in a single day oats recipe is vegetarian and gluten-free. For vegan, use oat milk and vegan coconut yogurt (we just like the model Cocojune).
Print
Tiramisu In a single day Oats
These tiramisu in a single day oats style like dessert for breakfast with wealthy cocoa, espresso, and creamy Greek yogurt topping! It’s a simple make-ahead recipe with no cooking required—good for busy mornings.
- Prep Time: 10 minutes
- Cook dinner Time: 0 minutes
- Complete Time: 10 minutes
- Yield: 2 servings 1x
- Class: Breakfast
- Methodology: In a single day Oats
- Delicacies: Breakfast
- Weight-reduction plan: Vegetarian
For the oats layer
- 1 cup rolled Outdated Normal oats (don’t use metal minimize or fast cooking)
- ¾ cup milk of selection
- 2 tablespoons cocoa powder
- 3 tablespoons pure maple syrup
- 1 teaspoon vanilla extract
- ½ tablespoon chia seeds
- ¼ cup espresso or chilly brew
- 1 pinch salt, non-compulsory
For the topping
- 1 cup Greek yogurt
- 1 ½ tablespoons maple syrup
- ½ teaspoon vanilla
- 1 pinch cinnamon
- In a glass dish with a canopy, place the oats, milk, cocoa powder, maple syrup, vanilla extract, chia seeds, espresso, and salt and stir to mix. (For those who’d like, you may divide the combination into two half pint jars with covers right here.)
- Cowl and refrigerate for at the least 2 hours, or in a single day. Earlier than serving, stir the jars. Combine the Greek yogurt topping and add to the highest, then mud with cocoa powder. The oats are finest instantly, however you may retailer 2 to three days (the feel turns into extra sticky). This oatmeal is supposed to be loved chilly straight from the fridge.
