These Mediterranean-inspired inexperienced beans and tomatoes are braised low and gradual with onions, butter, and garlic till tender. They’re a simple and flavor-packed facet dish.
Inexperienced bean season is the most effective time to make scrumptious summer season sides like carrots and inexperienced beans, lemon butter inexperienced beans, and this straightforward inexperienced bean salad.

Braised inexperienced beans with tomatoes are a basic Mediterranean recipe. You’ll discover variations from Macedonia to Italy and likewise Greece (referred to as fasolakia, which typically consists of potatoes), Turkey, and throughout. The Macedonian model of this straightforward inexperienced bean facet dish is heat and stewed with juicy, ripe tomatoes, butter, onions, and loads of garlic. I make it with canned tomatoes as a result of it’s SO straightforward and so they by no means exit of season.
What Makes Mediterranean Inexperienced Beans and Tomatoes So Good
- One pot. You’ll sauté and stew the greens all in the identical pot for straightforward clean-up.
- Minimal prep. Trimming recent inexperienced beans takes much less time than you assume! I’ll present you my failproof, fast technique for trimming them quick.
- Pair this dish with something. Grilled hen, steak dinners, or vegetarian mains. There isn’t a meal the place these inexperienced beans and tomatoes don’t outshine the opposite sides.


What You’ll Want
In the event you’re trying to change issues up out of your basic roasted inexperienced beans, attempt these! You want only some easy substances, however the outcomes are loaded with taste. All the time a great factor. Listed below are some fast notes. You’ll discover the printable recipe within the recipe card after the put up.
- Butter – You may additionally use your favourite further virgin olive oil.
- Onion – I like to recommend yellow onion or shallots.
- Garlic – Freshly minced garlic is a should. I LOVE garlic, so I’m beneficiant on this recipe. You may adapt the variety of cloves to fit your choice.
- Paprika – Smoked or candy. Many spices and seasonings go properly with this inexperienced beans and tomatoes recipe. Chili flakes would add a pleasant trace of warmth.
- Inexperienced Beans – I at all times replenish on recent inexperienced beans after they’re on sale. Or, I’ll choose them up from my native farmer’s market.
- Diced Tomatoes – I take advantage of the canned diced tomatoes from Hunt’s and go away them undrained. You should utilize any model you’d like.
- Vegetable Broth – Low-sodium broth or inventory is finest (I want to season my inexperienced beans to style with salt and pepper). You may substitute hen inventory if wanted.
Use Contemporary Tomatoes As a substitute
This recipe seems nice with recent backyard tomatoes in the summertime. Nearly any selection will work. Roma tomatoes, vine tomatoes, cherry or grape tomatoes, and heirloom tomatoes are all good choices. Cube up bigger tomatoes so that they’ll cook dinner down simpler. You may minimize smaller tomatoes in half or go away them entire.
Find out how to Trim Inexperienced Beans Shortly
Earlier than you begin, rinse the recent beans beneath chilly water. Then, you possibly can both snap the stems off individually or, to trim inexperienced beans quick, trim them at each ends utilizing this straightforward technique:
- Organize the beans in a pile lengthwise (it doesn’t matter in the event that they’re dealing with reverse instructions). Be sure the guidelines of the beans are all lined up, touching the knife.
- Seize the pile with one hand, and use your different hand with the knife to trim off the ends.
- Subsequent, flip the beans round. Push the beans up towards your knife so the guidelines line up once more. Chop these ends off. Performed!
Straightforward Variations to Strive
- Add potatoes. Make these inexperienced beans with diced potatoes. It’ll be like a stew, good as a facet or as a vegetarian most important.
- Make it spicy. Add chili flakes, or swap the paprika on this recipe for cayenne pepper. You may additionally add seeded, diced jalapeños.
- Make it tacky. Crumble recent feta cheese or sprinkle parmesan over the beans earlier than serving.
- Lemon. Squeeze recent lemon juice over the braised inexperienced beans for a vibrant end.
- Add bacon. Sprinkle over cooked crumbled bacon or pancetta.


Often Requested Questions
Positive! I like to recommend rinsing frozen beans beneath chilly water first or thawing them out so that they aren’t watery.
Nope, not for this recipe. They’ll slow-cook simply wonderful with out parboiling.
Pin this now to search out it later
Pin It
-
Prepare dinner the aromatics. Soften butter in a Dutch oven, or a big saucepan with a lid. Add onions and cook dinner over medium warmth for about 3 minutes, or till comfortable. Add garlic and proceed to cook dinner till aromatic; about 20 seconds. Stir within the smoked paprika.
-
Add the greens and broth. Stir in inexperienced beans, tomatoes, and season with salt and pepper. Add vegetable broth, give it a great stir, and convey to a boil.
-
Prepare dinner. Cut back warmth to LOW and canopy with a lid; proceed to cook dinner for 1 hour, or till inexperienced beans are very tender.
-
Season and serve. Style for seasonings and alter accordingly. Serve instantly.
Energy: 104kcal | Carbohydrates: 12g | Protein: 2g | Fats: 5g | Saturated Fats: 3g | Ldl cholesterol: 15mg | Sodium: 117mg | Potassium: 297mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1050IU | Vitamin C: 17.2mg | Calcium: 56mg | Iron: 1.3mg
Dietary data is an estimate and supplied as courtesy. Values could differ in accordance with the substances and instruments used. Please use your most popular dietary calculator for extra detailed data.
Find out how to Make Inexperienced Beans and Tomatoes
Take out a big, lidded saucepan or Dutch oven, and let’s make the most effective Mediterranean inexperienced beans and tomatoes:




- Sauté the aromatics. First, sauté the onions in melted butter, then add the garlic and paprika.
- Add the veggies. Stir within the recent inexperienced beans and canned tomatoes. Season to style with salt and pepper.
- Add broth and simmer. Subsequent, pour within the broth and convey the pot to a boil. Decrease the warmth and let the inexperienced beans and tomatoes simmer, coated, over low warmth for 1 hour. The beans will likely be very tender.
- Serve! Season another time and serve straight away.
Find out how to Retailer and Reheat Leftovers
- Refrigerate. Retailer leftover inexperienced beans and tomatoes in an hermetic container within the fridge for as much as 4 days.
- Reheat. Heat these inexperienced beans within the microwave or on the stovetop.
- Freeze. You may freeze your leftovers so long as the inexperienced beans you used had been recent and never beforehand frozen. Freeze the beans and tomatoes for as much as 2 months and thaw them within the fridge earlier than serving.

