Bang bang hen skewers are a fast and simple recipe with juicy seasoned hen thighs brushed with candy and spicy do-it-yourself bang bang sauce, cooked on the grill or within the air fryer. Serve these as a meal or appetizer with further sauce for dipping!
The best strategy to flip my favourite dishes into appetizers is to stay them on a skewer! Attempt these BBQ hen skewers, shrimp skewers, and bacon-wrapped hen bites, subsequent.
These bang bang hen skewers are a contemporary tackle my favourite authentic hen skewers recipe. They’ve juicy hen thighs rubbed with seasonings, slathered with creamy candy chili mayo (aka bang bang sauce), then grilled on skewers to lock within the taste. Afterwards, I serve them hen satay-style with extra bang bang sauce for dipping. These infants are BOLD, good as a light-weight meal or appetizer.
Why You’ll Love These Bang Bang Rooster Skewers
- Candy-spicy flavors. Bang bang sauce is good, spicy, and creamy, made with candy chili sauce and sriracha. It’s simple to make and scrumptious on nearly the whole lot. Don’t be shocked if you’re fully hooked!
- Straightforward to organize. Merely toss your hen in seasonings, thread it onto skewers, and grill. There’s additionally the choice to prepare dinner this bang bang hen within the air fryer. Each strategies are tremendous fast and simple.
- Handy. Skewers make the whole lot a lot simpler. Cooking this bang bang hen on skewers makes it good for grilling, and for serving a crowd.
What Is Bang Bang Sauce Made Of?
Bang bang sauce is a candy and spicy mayonnaise-based sauce historically utilized in bang bang shrimp recipes, made fashionable by the Bonefish Grill restaurant chain. I like it a lot that I knew I wanted to make a do-it-yourself hen model!
These are my notes on what you’ll have to make it. Scroll right down to the recipe card after the submit for the printable recipe adopted by a visible step-by-step directions.
- Mayonnaise – You need to use the common or tangy form.
- Lime Juice – Ideally freshly squeezed.
- Candy Chili Sauce – I take advantage of Thai candy chili sauce, however you can too make this recipe with garlic chili sauce (it simply gained’t have the sweetness on this case).
- Scorching Sauce – Sriracha is the traditional selection, however you should utilize any sizzling sauce. I’m a fan of Tabasco in my bang bang sauce. 😀
For the Rooster
- Rooster Thighs – I like to make use of skinless, boneless hen thighs. You need to use hen breasts as a substitute of thighs, however needless to say thighs are juicier. Rooster breasts can also prepare dinner barely sooner than thigh meat.
- Olive Oil – Or one other cooking oil, like avocado oil, canola, or vegetable oil.
- Seasonings – I take advantage of a mixture of paprika, garlic powder, salt, and black pepper.
Can I Substitute the Mayo?
Sure! It’s attainable to substitute the mayo in bang bang sauce with full-fat plain Greek yogurt. You could possibly additionally do a lightened-up model with half mayo and half yogurt.
Ideas and Variations
- Keep away from cross-contamination. It’s essential to divide the ready bang bang sauce so you may have some for basting the hen, and a separate, untouched portion for serving. Don’t reuse sauce that’s come into contact with the uncooked or partially cooked hen.
- Soak the skewers. Soak your bamboo skewers for no less than half-hour earlier than you grill with them to forestall the ends from burning. This solely applies to wood skewers.
- Minimize the hen into same-size items. Cubed hen cooks by means of evenly.
- Clear the grill. Ensure that the grill is preheated and clear earlier than you prepare dinner the hen skewers, to keep away from sticking. Scrub the grates with oil beforehand.
- Test the hen for doneness. Use an instant-read thermometer to examine that the hen is cooked to an inner temperature of 165ºF.
- Adapt the warmth. The beauty of do-it-yourself bang bang sauce is that you would be able to make the recipe to be precisely the way you prefer it. Use your favourite sizzling sauce or chili sauce, and use roughly spice relying on how gentle or sizzling you’d like your sauce to be. You possibly can skip the sriracha to make it extra kid-friendly or for those who’re delicate to warmth.
Storing and Reheating Leftovers
- Refrigerate. I like to recommend eradicating the hen from the skewers earlier than storing. Hold the bang bang hen hermetic within the fridge for 3-4 days.
- Reheat. Heat your hen within the oven or the microwave and serve it with leftover sauce. It’s additionally nice rolled up in a hen lettuce wrap.
- Retailer leftover bang bang sauce. Saved hermetic, the bang bang sauce lasts for as much as 5 days within the fridge. I like to make use of leftover sauce as a dip for hen nuggets or as a dressing for crispy hen burgers and poke bowls!
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Prep. Preheat your grill and brush the grill grates with oil.
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Make the bang bang sauce. Whisk the mayonnaise, lime juice, candy chili sauce, and sriracha in a bowl. Divide the sauce between two bowls and reserve one half for serving and one half for brushing.
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Put together the hen. Minimize the hen thighs into 1-inch items. Place the hen in a bowl with olive oil, paprika, and garlic powder. Then, season the hen with salt and pepper.
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Assemble the skewers. Thread 5-6 items of the hen onto a skewer, working with one skewer at a time.
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Grill the hen. Brush the hen items on all sides with the ready bang bang sauce. Switch the hen skewers to the grill and prepare dinner them for 15-20 minutes or till the inner temperature of the hen reaches 165ºF.
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Serve. Take away the skewers from the grill and allow them to relaxation for five minutes. Serve the hen skewers heat with the reserved bang bang sauce on the aspect.
- Soak the wood skewers. Earlier than use, soak the bamboo skewers in water for half-hour.
- Rooster decisions. You need to use hen breasts as a substitute of thighs, however keep in mind that the thighs are juicier.
- Air fry. You may also prepare dinner your hen skewers within the air fryer. Preheat the air fryer to 400˚F. Cook dinner the hen for 12-Quarter-hour, flipping midway by means of.
- Scorching sauce choices. As a substitute of Sriracha, you should utilize one other sort of sizzling sauce. I personally love Tabasco.
Energy: 471kcal | Carbohydrates: 4g | Protein: 28g | Fats: 37g | Saturated Fats: 6g | Polyunsaturated Fats: 18g | Monounsaturated Fats: 11g | Trans Fats: 0.1g | Ldl cholesterol: 150mg | Sodium: 441mg | Potassium: 375mg | Fiber: 0.2g | Sugar: 3g | Vitamin A: 246IU | Vitamin C: 2mg | Calcium: 18mg | Iron: 1mg
Dietary data is an estimate and supplied as courtesy. Values might differ in response to the elements and instruments used. Please use your most popular dietary calculator for extra detailed data.
The way to Make Bang Bang Rooster Skewers
In the event you’re utilizing bamboo skewers, soak the skewers in water for half-hour earlier than you employ them. This prevents the wooden from charring when it’s placed on the recent grill. After all, this isn’t obligatory for those who’re utilizing steel skewers like those I’ve right here.
- Make the bang bang sauce. First issues first, whisk mayonnaise with lime juice, candy chili sauce, and sriracha. Afterward, divide the sauce, setting one bowl apart for serving.
- Put together the hen. Slice the hen thighs into 1” items, and add the hen to a bowl with olive oil and seasonings. Toss to coat.
- Assemble the skewers. Now, thread the hen items onto the skewers. I normally do 5-6 items per skewer. Whereas the grill preheats, brush the hen with bang bang sauce so it’s coated on all sides.
- Grill. Place the hen skewers on the recent grill and prepare dinner for 15-20 minutes, flipping as soon as about midway by means of. When the hen is cooked, serve with the reserved sauce on the aspect and dig in!
Air Fryer Technique
If it isn’t grilling climate, you may make bang bang hen skewers within the air fryer as a substitute. Preheat the air fryer to 400ºF when you put together the skewers and sauce. Afterward, brush the hen as directed after which prepare dinner for 12-Quarter-hour, flipping midway by means of.
