Buffalo Rooster Flatbread |

Dinner prepared in 20 minutes! These buffalo rooster flatbread pizzas are really easy to make for a weeknight dinner whenever you’re in a pinch for time. The flatbreads are topped with ranch dressing, shredded rotisserie rooster blended with Buffalo sauce, bell pepper, cheese, and inexperienced onion. Good for a recreation day appetizer or fast weeknight meal!

Why that is going to be your new favourite flatbread!

Dinner in your desk in 20 minutes. Want I say extra??

Okay, I’ll. I’m all about creating scrumptious, filling meals that may be made whenever you’re in a pinch for time.

And as a mother to a toddler and enterprise proprietor, that appears like on a regular basis for me. Really easy flatbread meals like this pizza that may be simply whipped collectively on a weeknight are a savior.

Do you know I’m initially from Buffalo, NY, residence of the buffalo rooster wings?! So I maintain myself to very excessive requirements on all Buffalo flavored recipes :).

And Frank’s sizzling sauce is my unwavering go-to for Buffalo sauce (ask anybody from Buffalo, NY and so they’ll inform you an identical factor). It’s completely price on the lookout for it in case you’ve by no means cooked with it earlier than. It should make this flatbread recipe 10x extra scrumptious!

I really like this fast pizza recipe for a weeknight meal however I additionally actually take pleasure in it for a recreation day appetizer or meal. You may simply make this throughout halftime so that you don’t need to miss any of the sport.

As a registered dietitian, I’m all about repurposing leftovers to avoid wasting on meals waste and it is a nice recipe to make if in case you have leftover rooster that you just’re trying to rework into a brand new meal! However in case you don’t have any leftover rooster, I really like utilizing rotisserie rooster as a result of it’s one much less step!

Crispy, crunchy, tacky, spicy, this rooster flatbread has all of the parts you’d need. And you should definitely drizzle some further ranch on high for good measure!

Components You’ll Want

Notes on Components:

flatbread: I used an extended flatbread as the bottom – it was about 15 ounces for 2 flatbreads however you could possibly additionally use naan bread, pita, or premade pizza crust as the bottom.

rotisserie rooster: precooked rooster is a giant time saver! Merely shred and also you’re good to go! You would additionally use leftover rooster or cook dinner some recent.

Frank’s sizzling sauce: that is palms down my favourite buffalo sauce and the one I at all times use however you could possibly use any Buffalo flavored sizzling sauce that you just like

onion powder: provides the rooster a zesty, sharp taste enhance

garlic powder: provides the rooster a garlicky taste enhance

salt: enhances and helps meld all of the flavors for the rooster

bell pepper: provides a pop of coloration, satisfying crunch, and veggie to the dish

ranch dressing: serves because the sauce base for the pizza, including some tangy taste, and used for a ending drizzle

mozzarella cheese: provides a creamy, richness to the pizza

crumbled blue cheese: provides a pointy, tangy taste to the pizza. Should you’re not a fan of blue cheese, merely omit!

inexperienced onion: provides a recent delicate onion style with refined hints of garlic

Easy methods to make Buffalo Rooster Flatbread

1. Preheat oven. Preheat to 450 levels if utilizing a pizza stone and 425 levels F if utilizing a baking sheet.
2. Put together rooster. Combine collectively rooster, sizzling sauce, garlic powder, onion powder, and salt till mixed.
3. Put together flatbread. Brush flatbread with ranch dressing. Evenly distribute buffalo rooster and inexperienced peppers over flatbreads.
4. Get tacky. Sprinkle mozzarella cheese and crumbled blue over high together with inexperienced onions.
5. Bake child. If utilizing a pizza stone, bake at 450 levels till golden-brown and cheese is bubbly, about 5-10 minutes. If utilizing a baking sheet, bake at 425 levels for about 5-8 minutes. Verify flatbread producer’s directions for really useful baking instances.
6. Cool ranch. Let flatbreads cool for 2-3 minutes earlier than serving. Drizzle with ranch dressing!

Skilled Suggestions!

1. You should use any sort of flatbread for this recipe – I used a 15 ounce bundle of two lengthy flatbreads for this recipe however you could possibly additionally use naan bread, pita bread, or premade pizza crust! Should you use naan bread or pita, which is smaller, you’ll be making greater than two flatbreads.
2. It is a nice recipe to repurpose leftover rooster! Merely shred and also you’re in your manner.
3. Should you like further warmth, drizzle further Frank’s sizzling sauce over the pizza as soon as it’s baked.

Storage and Preparation

This rooster flatbread will be saved within the fridge in an hermetic container for as much as 3-4 days.

This recipe can be saved within the freezer in an hermetic bag or container for as much as three months. Defrost in a single day within the fridge earlier than reheating.

To reheat, set oven temperature to 425 levels F and warmth for about 5 minutes or till cheese is melted or place within the microwave for 30-60 seconds.