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Thursday, March 13, 2025

Orange Pecan Cookies – Sharon Palmer, The Plant Powered Dietitian


These fairly little, dainty vegan pecan cookies might be made with only some components. In truth, you in all probability have most of them in your pantry proper now: flour, salt, powdered sugar, pecans, coconut, and vanilla—mixed with vegan margarine and a little bit of contemporary orange zest. Simply roll them up, bake them, then mud them with powdered sugar. Then watch these tender cookies disappear. I like to make these Orange Pecan Cookies for particular vacation treats, and I bake them when my citrus bushes are in harvest. Crammed with shiny citrus flavors, these orange cookies are scrumptious served with tea and occasional breaks, packed away in lunch packing containers, and loved for dessert together with a scoop or sorbet. Yum! Bake up a batch and freeze them for when life requires a candy deal with on demand!

 


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Orange Pecan Cookies


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  • Creator:
    The Plant-Powered Dietitian


  • Complete Time:
    half-hour + 1 hour for chilling dough


  • Yield:
    18 cookies 1x


  • Weight-reduction plan:
    Vegan

Description

These fairly little, dainty vegan Orange Pecan Cookies might be made with only some components you in all probability have in your pantry proper now! Simply roll them up, bake them, mud them with powdered sugar—after which watch them disappear.



Directions

  1. In a medium mixing bowl, mix flour, salt, powdered sugar, floor pecans, coconut, and orange zest with a wood spoon.
  2. Minimize in vegan margarine with a fork or pastry blender till crumbly. Add vanilla and simply sufficient orange juice (add one teaspoon at a time) to make a really stiff dough that holds collectively however will not be sticky, utilizing a fork, pastry blender, or your arms.
  3. For finest outcomes, chill dough for 30-60 minutes till agency.
  4. Preheat oven to 350 F.
  5. Roll cookie dough into small balls (about 1 ½ inches in diameter) with arms. Place on a baking sheet about 2 inches aside from one another.
  6. Bake for about 12-Quarter-hour, till cookies begin to flip golden round edges.
  7. Take away from oven, cool barely.
  8. Place ¼ cup powdered sugar in a small dish, and roll cookies in powdered sugar whereas heat.
  9. Serve instantly.

  • Prep Time: Quarter-hour
  • Prepare dinner Time: Quarter-hour
  • Class: Dessert
  • Delicacies: American

Diet

  • Serving Measurement: 1 cookies
  • Energy: 101
  • Sugar: 4 g
  • Sodium: 57 mg
  • Fats: 7 g
  • Saturated Fats: 2 g
  • Carbohydrates: 10 g
  • Fiber: 0 g
  • Protein: 1 g

10 Favourite Vegan Cookies

For extra scrumptious vegan cookies, try a few of my favourite recipes.

Chunky Vegan Peanut Butter Chocolate Chip Cookies
Vegan White Chocolate Macadamia Nut Cookies
Vegan Orange Marmalade Cookies
Darkish Chocolate Chip Cookies with Dates and Walnuts
Cranberry Orange Shortbread Cookies
Mushy Vegan Pumpkin Chocolate Chip Cookies with Pumpkin Seeds
Vegan German Chocolate Cookies
Traditional Vegan Sugar Cookies
Vegan Lemon Shortbread Cookies with Basil
Vegan Pine Nut Oat Cookies

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Extra Instruments for Consuming and Residing the Goodness

Sign up for Sharon Palmer's FREE Go Vegan Toolkit
Sign up for Sharon Palmer's FREE Plant-Based Pantry Toolkit

 

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