This poppy seed dressing recipe is simple to make with 6 elements. Evenly creamy, candy, and tangy, it is scrumptious on inexperienced salads, slaws, and extra!
I can already inform that this poppy seed dressing goes to be the star of my spring and summer time salad dressing rotation. It’s frivolously creamy, candy, and tangy, good for including a pop of vibrant taste to inexperienced salads, slaws, and extra. I first began making it to make use of on my strawberry spinach salad (recipe coming quickly!), however as soon as I had it in my fridge, I discovered that it went nicely on SO many various combos of fruits and veggies. This poppy seed dressing is one to make on repeat.
Like all my do-it-yourself salad dressings, this poppy seed dressing is
- simple to make with fundamental elements
- SO significantly better than the store-bought model!
It tastes more energizing and lighter, and you may modify the steadiness of flavors nonetheless you want. Strive it in your subsequent salad—I believe you’ll see why I like this poppy seed dressing a lot!
Poppy Seed Dressing Substances
Right here’s what you’ll have to make this recipe:
- Poppy seeds, in fact! They add a pleasant crunch to this straightforward dressing. Deplete any leftovers in my lemon poppy seed muffins!
- White wine vinegar and Dijon mustard – They offer this dressing its tangy kick. The mustard additionally helps emulsify the dressing, making it frivolously creamy.
- Finely chopped shallot – For sharp, savory taste.
- Honey – It provides sweetness and thickens the dressing.
- Further-virgin olive oil – It provides the dressing physique and richness.
- And sea salt – To make all of the flavors pop!
Non-obligatory, however scrumptious: For a creamy poppy seed dressing, you possibly can add a bit mayo. We love this recipe with the mayo and with out—you possibly can’t go incorrect!
To make the dressing, merely whisk collectively the poppy seeds, vinegar, mustard, shallot, honey, and salt in a bowl. Step by step add the olive oil whereas whisking and whisk till emulsified.
You possibly can additionally make this dressing in a Mason jar—simply add all of the elements and shake to mix. Season to style earlier than utilizing!
Discover the whole recipe with measurements beneath.
Attainable Swaps
- Don’t have white wine vinegar available? Substitute apple cider vinegar or recent lemon juice.
- Don’t eat honey? Use maple syrup as a substitute.
- Favor a impartial oil? Olive oil provides a fruity taste with a slight bitterness to this dressing. In case you choose to make use of an oil with a impartial taste, avocado oil can be my #1 decide!
How you can Use Poppy Seed Dressing
My favourite means to make use of this do-it-yourself poppy seed dressing is on a spinach salad. I like it on my spinach salad recipe with apples and cranberries, and it’s nice on a strawberry spinach salad too (recipe coming quickly!).
Listed below are a number of extra methods you may use it:
It might even be beautiful on roasted or steamed greens like roasted radishes or steamed broccoli.
Leftover dressing retains nicely in an hermetic container within the fridge for as much as 5 days. The olive oil will solidify within the fridge, however if you happen to let the dressing sit at room temperature for a couple of minutes earlier than utilizing it, it’s going to soften again up. Whisk or shake to mix earlier than drizzling it over a salad or veggies!
Extra Favourite Salad Dressing Recipes
In case you love this poppy seed salad dressing, strive certainly one of these do-it-yourself dressings subsequent: