Peanut butter balls are a pleasant deal with that mixes the wealthy, creamy style of peanut butter with the sweetness of chocolate, making a confection that is laborious to withstand. These bite-sized treats are easy to make and require just a few components, making them good for each novice and skilled bakers.
These peanut butter balls have been featured on Trisha Yearwood’s present on Meals Community, Saturday this final weekend. I am beginning to like her recipes. I’ve made these peanut butter balls and her Hen Tortilla Soup up to now.
There was a lasagna she made and he or she used tofu as an alternative of ricotta cheese and I am actually curious to attempt that now. My husband is lactose illiberal and we have tried changing tofu with different issues as effectively. The one factor that form of turned me off about that recipe is the black beans. I am extra of a meat fan in terms of lasagna and that does not float with my boat very effectively.
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Why You Will Like Peanut Butter Balls
Have you ever ever had a Scotcheroo bars earlier than? These remind me of these however with out the chocolate. Then,I wished to dip the peanut balls in chocolate after they have been cooled. You too can try this as effectively!
In the event you love peanut butter you then’ll love these. I might like to attempt these with Biscoff unfold or Nutella subsequent time. I by no means used the darkish corn syrup the recipe known as for and simply added one other ½ cup of standard corn syrup. There is a music on South Park that these remind me of,however we can’t go there. 🙂
Elements Wanted for Peanut Butter Balls
- 1 cup sugar–common granulated sugar
- ½ cup darkish corn syrup–if you cannot discover darkish corn syrup simply use white corn syrup
- 2 cupscrunchy peanut butter–Use good peanut butter that’s simply ground-up peanuts and no different components added to it. Costco’s Kirland’s model is admittedly good for this. Can all the time sub PB2 to make it decrease factors.
- 4 cups rice cereal –Any model of rice cereal will work,I used Melville from Aldi.
- See the recipe card beneath for a full checklist of components and measurements.
Easy methods to Make Peanut Butter Balls
Step 1:In a big saucepan,stir the sugar and the syrups collectively over medium warmth. Take away from the warmth and rapidly add the peanut butter,persevering with to stir till the combination is absolutely mixed.
Step 2:Add the rice cereal and blend effectively.
Step 3:Form the combination into palm-size balls together with your arms. Switch to waxed paper. Retailer in an hermetic container for as much as 2 weeks.
How do I retailer leftovers?
At all times retailer leftovers in clear,food-grade containers. The kind of container doesn’t actually matter. Use zip lock,glass,plastic, no matter! Be certain that to retailer any leftovers in an hermetic container.
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Miss Mickey’s Peanut Butter Balls
Prep Time:15 min
Cook dinner Time:5 min
Whole Time:20 min
Yield:12to 15balls 1x
Class:Simple
Methodology:Stovetop
Delicacies:American
Description
These peanut butter balls have been featured on Trisha Yearwood’s present on Meals Community,Saturday this final weekend. I
- 1 cupsugar
- ½ cupdarkish corn syrup
- ½ cupwhite corn syrup
- 2 cupscrunchy peanut butter
- 4 cupsrice cereal
Directions
- In a big saucepan,stir the sugar and the syrups collectively over medium warmth. Take away from the warmth and rapidly add the peanut butter,persevering with to stir till the combination is absolutely mixed. Add the rice cereal and blend effectively. Form the combination into palm-size balls together with your arms. Switch to waxed paper. Retailer in an hermetic container for as much as 2 weeks.
